Dylan’s Oyster Cellar Pop-Up at WC Harlan
Photo by NHT Photo
For the next two weekends, Dylan Salmon of Dylan’s Oyster Bar (coming to a new permanent location in 2015) will be setting up outside W.C. Harlan in Remington shucking and roasting oysters. Guests can grab plates of oysters and take them inside and enjoy with one of Lane Harlan’s delicious cocktails - I recommend the cocktail du jour - I’ve never been disappointed! This is also the place where I fell in love with black walnut bitters…
Friday 12/12 and Saturday 12/13
Friday 12/19 and Saturday 12/20
6:00-11:00pm
W.C. Harlan
400 W. 23rd Street
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Hi! I’m Amy Langrehr, also known as Charm City Cook. I grew up in rural Baltimore County, and now I live in the heart of Baltimore City. This suburban-to-urban migration has influenced nearly every aspect of my life as a food writer and cook.