Charm City Cook
Food is good
In celebration of the 200th anniversary of the Star-Spangled Banner, the Smithsonian Channel and the National Museum of American History created “Raise A Glass to History.” The Smithsonian chose 14 mixologists from around the country to create a patriotic cocktail and Baltimore’s own Brendan Dorr of B&O American Brasserie was one of those chosen. Brendan’s …
I’ve been having a hard time writing this post. It’s not a eulogy. It’s not an obituary. Fred Rasmussen has written a quite lovely one. Have you read it? Here you go. Nelson Carey, Grand Cru wine bar owner, dies at 50. This is just a thank you. Many considered Nelson a friend, mentor and …
I love Waverly Market. I shop for my weekly groceries there every week and love seeing local chefs shopping from local farmers and purveyors. I go early and I usually see Chris Becker of the Bagby Restaurant Group and John Shields of Gertrude’s, talking with farmers, buying cases of fruit, vegetables, herbs and more. This makes …
If you’re like me, you love tomatoes. But not those tasteless ones you see at the grocery store in the dead of winter. No, I’m talking summer tomatoes. From Maryland. And they’re beginning to pop up at local farmers markets, roadside stands and maybe, in your very own garden. My friend Sean invited me a …
I use the phrase “one of my favorites” a lot. I don’t like to single anyone out…for fear of hurt feelings (maybe it’s the youngest of six and only girl thing?) I don’t like ruffled feathers. I like happy. I guess I’m okay with being the diplomat. I like peace…my inner Quaker. The “favorite” thing …
If you know me – or follow me on Instagram – you know I like a cocktail. A drink at the end of a long day is nice treat every once in a while. But last week, I was doing my…um, “research” and went out six nights. In a row. I was tired. But happy. …
That’s me. Taking it all in. The wood-fired lamb at Wit & Wisdom. I’ve never been one for fancy restaurants. Don’t get me wrong, I love great food and service but I can do without the formality. I suppose I’m more of a Peter’s Inn or Corner BYOB kind of girl. So, This was my …
So, you have a friend in the country with chickens. Or, you read an article online about people in Brooklyn raising chickens on a rooftop. Or maybe you opened up the new Williams-Sonoma Agrarian catalog and thought…I want chickens! Then you start to wonder if they’re even allowed where you live. Well, if you live in …
I think I’m in love. With a restaurant. Birroteca. And it’s literally a minute from my house, so…an affair has ensued. I think I’ve told everyone I know how fantastic this place is. It really could be love. And by the looks of the place, many other Baltimoreans are also having a love …
